Friday, October 31, 2008

Dried Shrimp Bhaji

Dried shrimp -100gms
finely chopped onion
finely chopped green chillies
chopped tomatoes
coriander powder
ground turmeric
salt to taste
oil

Method:
Heat the oil in a non-stick pan and fry the onion and the green chilli until the onion is soft but not brown. Add the tomatoes and fry for 2 minutes, add the turmeric and coriander powder, stir and fry for 1 minute.
Add the dried shrimp and salt, stir and fry for 2-3 minutes, adjust heat to low and let it cook for 3-4 minutes, stirring occasionally. Remove from the heat. Serve with any veg or non-veg meal.
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